My New Years Resolution is to cook things I’ve never made before.
I wanted to get a head start on this by making my first Chicken Piccata.
That’s Christmasy, right?
I think I did it justice.
Until I realized I had some amazing garlic bread hanging out in the oven, burning to a crisp as we leisurely enjoyed our meal.
That poor, innocent thing…screaming in agony while we did nothing. Nothing!
I’m an animal.
While no one was looking, I removed one of the discarded, blackened loaves off the top of the garbage and took a pathetic little bite of a section I THOUGHT was the least…blackened. I now have toxic levels of carcinogens in my system, a burned garlic taste that is still lingering…..Oh, and zero pride.